LOTUS AND MING FOODS FOR BUSY MUMS
Lotus and Ming are the new must-have fridge filler for any function or party. From Sesame Barramundi spring rolls to mini BBQ pork buns Lotus and Ming offer an incredible range of gourmet Asian food that is amazingly mostly 98% fat free. Bringing Dim Sum home (without the little carts!) hors douvres are now more unique than ever. Modifications of classic asian recipes has yielded a range of delicious dumplings, spring rolls and sauces. The unique blends of asian fusion flavours was bourne from founder Karen Laveckys travels to New York in 2001 where she discovered the wide range of asian food from south-east asia to China. Knowing the ever increasing popularity of asian food in Australia, Karen wanted to add her own spin to asian fusion cuisine, and she found a void in the frozen hors douvres section. Many frozen cocktail food options existed, however there was a distinct lack in gourmet asian foods. Growing popularity of the business in the past 8 years has seen the brand now widely distributed to over 400 clients throughout Australia.
One of the most appealing elements of Lotus and Ming is that flavour has not been compromised despite almost everything being 98% fat free. Seafood with Kaffir Lime sugar cane skewers, seafood har gow dumplings and the ever popular vegetarian dumplings are just a few of the dishes that are 98% fat free. Modifying gourmet asian food to make it both delicious and guilt free is why Lotus and Ming is now one of the most popular frozen food brands in Australia. Lotus and Ming can be found in David Jones and Thomas Dux stores throughout the country along with gourmet food stores such as Passion Foods and Farm Fresh Foods. So next time you are entertaining a few friends, or hosting an amazing lavish cocktail party, Lotus and Ming should most definitely be the food of choice. www.lotusandming.com.au
